Carousel Bootstrap First

Home Immunoboosting Fruits Scientific Name Vernacular Name State Search

Citrus limon

Kaji nemu is a minor fruit of Assam belonging to the Rutaceae family. It is a citrus fruit, and is known to be a valuable source of essential oils composed of terpenes, sesquiterpenes, aldehydes, alcohols, esters and sterols. This fruit is a good source of Vitamin C, A, thiamine, riboflavin, niacin, citric acid, citrate and many other bio-flavonoids. This small sized fruit has abundant potential to exhibit antioxidant activities. Flavonoids like Hesperidin and Hesperetin are found in the fruit and they are well known show radical scavenging activity along with augmenting the antioxidant cellular defences via ERK/Nrf2 signalling pathway. Again, Vitamin C is one more compound that is found in a greater concentration than other compounds and it has immense antioxidant activity potential as it prevents the formation of free radicals and protects the DNA from mutations. It also helps in reducing lipid peroxidation contributing to show antioxidant activity.

Mode of Consumption: Mostly consumed Raw, Used to prepare Juice, Jam, Pickles Dried fruits etc

Plant Details Agro-climatic Zone Vernacular Names Pictures
Scientific Name: Citrus limon (L.) Osbeck
Family: Rutaceae Juss.
Class: Magnoliopsida 
Order: Sapindales 
Genus: Citrus L.
Fruiting Season: Year Round
Fruting Condition: Ripe
  • Southern plateau and Hills Region & East Coast Plains and Hills Region
  • Eastern Himalayan Region
  • Southern plateau and Hills Region & West Coast Plains and Ghat Region
  • West Coast Plains and Ghat Region
  • West Coast Plains and Ghat Region & East Coast Plains and Hills Region
  • Lower Gangetic Plains Region

Andhra Pradesh : Bijapuram
Assam : Kaji nemu, Nemu tenga
Karnataka : Bijapura, Bijori, Dieng-soh
Kerala : Odichukuthinaregam
Manipur : Champra
Tamil Nadu : Periyaelumichai
West Bengal : Goranebu

Matured lemon fruit on tree.


Lemon flower.


Immature fruit.

Compound/Chemical Immunomodulatory Activity Pathway Immunomodulatory Marker
Hesperidin, HesperetinAntioxidant activityAntioxidant activity of the flavonoids from C. limon like, hesperidin, hesperetin was not only limited to their radical scavenging activity but also augmented the antioxidant cellular defences via the ERK/Nrf2 signalling pathway.ERK, Nrf2[10]
D-limoneneAnti-inflammatory activityD-limonene also involved the inhibition of TNF-α-induced NF-κB translocation in fibroblast cultures.TNF-alpha, NF-kB[10]
D-limoneneAnti-inflammatory activityD-limonene from C. limon (30 or 10 mg/kg p.o.) exhibited anti-inflammatory effects in mice under formalin test by reducing cell migration, cytokine production and protein extravasation induced by carrageenan.NF-kB[10]
LimoninAnti-inflammatory activityDown-regulation of TLR-signaling pathway (limonin).TLR signaling[10]
Vitamin CAntioxidant activityIn addition, vitamin C prevents the formation of free radicals and protects DNA from mutations. Studies have also shown a reduction in lipid peroxidation in seizures and status epilepticus was induced by pilocarpine in adult rats.Reduced lipid peroxidation and protection of DNA mutations[10]
HesperidinAnti-inflammatory activityIn in-vitro studies the hesperidin metabolites, or their synthetic derivatives, at their effectiveness in reducing inflammatory targets including NF-κB, iNOS, and COX-2, and the markers of chronic inflammation.NF-κB, iNOS, and COX-2[10]
D-limoneneEffect on the digestive systemIncreased bile flow-[10]
D-limoneneEffect on the digestive systemIncreased gastric motility and reduction of nausea-[10]
D-limoneneAnti-inflammatory activityInhibition of leukocyte chemotaxis and nteraction with 5-lipoxygenase, TNF-α (tumour necrosis factor), IL-6. (interleukin-6)5-lipoxygenase, TNF-alpha, IL-6[10]
D-limoneneEffects on the nervous systemInhibitory effect on pain receptors similar to that of indomethacin and hyoscineInhibit the pain receptors[10]
D-limoneneEffect on the digestive systemNeutralization of stomach acids-[10]
D-limoneneEffect on the digestive systemRelief of gastric reflux-[10]
D-limoneneEffects on the nervous systemSedative and anxiolytic effect by activating serotonin and dopamine receptors.Activating the dopamine receptors[10]
Fruit extractHepatoregenerating effectThe ethanolic extract (150 mg/mL) normalized the levels of aspartate aminotransferase (ASAT), alanine aminotransferase (ALAT), alkaline phosphatase (ALP), and total direct bilirubin, which had been altered due to CCl4 intoxication in rats.ASAT, ALP, ALAT, CCl4[10]
D-limoneneAnti-diabetic activityTo evaluated the antidiabetic effect of D-limonene in streptozotocin-induced diabetic rats. The antidiabetic effect of D-limonene was comparable with that of glibenclamide.Inhbition of hyperglycemia activity[6]
Major Class Metabolites
Alcoholic derivatives1-hexen-3-ol(whole fruit), Hex-3-en-1-ol(whole fruit)
Aldehyde derivativesTrans-2-dodecenal(whole fruit), Trans-2-nonenal(whole fruit)
Benzopyrone Coumarin(whole fruit)
Carboxylic acid derivatives2-carboxy-D-arabinitol(whole fruit)
CarotenoidCarotene(whole fruit)
Coumarins derivativesScoparone(whole fruit)
Flavonoid2'-O-xylosylvitexin(whole fruit), Eupatin(whole fruit), Flavanone(whole fruit), Hesperidin(whole fruit), Nobiletin(whole fruit), Tangeretin(whole fruit)
GlycerophosphatesPhosphatidylglycerol(whole fruit)
Isoprenoids Beta pinene(whole fruit)
Methoxybenzene derivativesAcetic acid 3-(3,4,5-trimethoxyphenyl)propyl ester(whole fruit)
MonoterpenesCitral(whole fruit)
MonoterpenoidsDipentene(whole fruit), Eucalyptol(whole fruit), Geraniol(whole fruit), D-limonene(whole fruit)
Phenolic acidL-ascorbic acid(whole fruit)
TerpenesAlpha terpinene(whole fruit)
Terpenoids(E)-beta-ocimene(whole fruit), 3-carene(whole fruit)
VitaminsThiamine(whole fruit)
Traditional Practice Diseases Plant Part Additional Knowledge
UnaniBillious feverFruitIt has antioxidant and anti-inflammatory efficacy and has a positive effect on the wellbeing of elderly female and male[11]
04.1.1, 04.1.1.1, 04.1.2.3, 04.1.2.8, 04.1.1
Incompatible with dairy products and other acidic fruits such as Grapes, Amla and Papaya etc.

CSIR-North East Institute of Science and Technology, Jorhat-6, Assam, India
CSIR-Institute of Himalayan Bioresource Technology, Palampur-61,Himachal Pradesh, India